How It Works
Choose Your Meals
A delicious selections of fresh homemade meals.
We Deliver to the door
Meals delivered right to your door in an insulated bag using recyclable, easy to re-heat container.
You Heat, Serve and Enjoy
Heat your meal in our food containers using a microwave or transfer to an oven safe dish for best quality texture and taste.
Delicious Home-cooked Meals in 3 Easy Steps
Step 1
Choose the Number of Servings
A variety of serving options to enjoy. Select how many people you are serving, and the number of days a week you need meals.
Step 2
Choose Your Meals
We deliver on Monday Wednesday and Thursday. Select your meals according to the day of delivery desired. Monday and Tuesday meals arrive Monday, Wednesday meals will arrive Wednesday and Thursday and Friday meals arrive on Thursday. Choose from our delicious menu updated weekly or select the Chef's choice for daily homemade meals of her choice, guaranteed variety and healthy options.
Step 3
Confirm your order and pay
Place your Order by Wednesday evening for delivery the following week. The subscription payment will occur on the same day each week. All premium meals and extra choices will be charged at the time of selection. Continue to complete your meals selections each week and enjoy!
Our Meals This Week
Meals starting at $17.70 ( + tax)
Standard meals are included in your meal package. Premium meals selected and Additional meals ordered will result in an additional charge to your credit card at the time of ordering. Your meal subscription will process for payment on the same day each week. If no meal selection is made, the meal choice will default to the Chef’s Selection that week and will arrive on the same days you selected in the past. We deliver Monday, Wednesday and Thursday. For ideal quality and taste, we recommend that meals be consumed within 5 days after delivery, or freeze the meal for consumption at a later date. Meals should be refrigerated immediately. Meals start at $17.70 plus HST and includes delivery charges.
Delivery on Monday
Delivers On Monday
Mediterranean Chicken
Taste a bit of Greece with this succulent, perfectly oven roasted Greek chicken served with lemon roasted potatoes, steamed sugar snap peas and a hearty fresh greek salad.
FOR MEAL INFORMATION CLICK HERE
Sign Up Now+ $2.65
Mediterranean Chicken
Taste a bit of Greece with this succulent, perfectly oven roasted Greek chicken served with lemon roasted potatoes, steamed sugar snap peas and a hearty fresh greek salad.
Calories
Currently unavailable online, please contact us directly for more information
How We Prepare It
After marinating our chicken over night to create the perfect taste of Greece, we put them in the oven with lemon flavoured potatoes until they’re oven roasted to a perfect golden brown. Our sugar snap peas are steamed on the side and it's top this off with a side of fresh greek salad.
Ingredients*
Chicken thighs, potatoes, snap peas, lettuce, grape tomatoes, lemon, olive oil, Feta, olives, and seasonings.
Heating Instructions
Microwave: Remove the salad from the meal and heat for 2 minutes with a loose lid or until desire temperature is met.
Conventional Oven: Place chicken and potatoes in an oven safe dish with a loose foil lid and Bake at 350 degrees for 15 minutes or until desire temperature is met.
Allergy Information
Prepared in a facility that processes Milk, Eggs, Peanuts, Tree nuts (Walnuts, Almonds, Pine nuts, Brazil nuts, Pecans) Soy, Wheat, Fish, Shellfish, sulphates, sesame, mustard.
*On occasion, we may have to substitute ingredients within this meal.
Meals may not be exactly as pictured
Delivers On Monday
Beef Stew
Sensational beef stew loaded with angus beef and fresh vegetables served with a crusty bun and parmesan carrots bun.
FOR MEAL INFORMATION CLICK HERE
Sign Up NowBeef Stew
Sensational beef stew loaded with angus beef and fresh vegetables served with a crusty bun and parmesan carrots bun.
Calories
Currently unavailable online, please contact us directly for more information
How We Prepare It
Beef stew loaded with angus beef and fresh vegetables and sesonings served with a crusty bun and oven roasted parmesan carrots.
Ingredients*
Beef, potato, carrots, beef broth, butter, flour, guiness ale, celery, onions, and spices. Parmesan sprinkled carrots and a crusty bun
Heating Instructions
Microwave: Remove the bun and place in microwave with loose lid and heat for 1 1/2 minutes and stir the stew continue warming for 1 minute or until desired temperature is met. Heat bun for 15 seconds separately if you would like it warm also.
Conventional Oven: Place stew in a stove top pot on medium for 10 - 15 minutes until desired temp is met. Carrots can be baked in the oven in an oven safe dish or cookie sheet and bake for 10 minutes at 375 degrees. Add bun to the oven for 2 minutes if desired warm.
Allergy Information
Prepared in a facility that processes Milk, Eggs, Peanuts, Tree nuts (Walnuts, Almonds, Pine nuts, Brazil nuts, Pecans) Soy, Wheat, Fish, Shellfish, sulphates, sesame, mustard.
*On occasion, we may have to substitute ingredients within this meal.
Meals may not be exactly as pictured
Delivers On Monday
Chef's Choice
Leave it to the Chef, she has great ideas! We will deliver you a classic home-cooked meal full of delicious flavor.
FOR MEAL INFORMATION CLICK HERE
Sign Up NowChef's Choice
Leave it to the Chef, she has great ideas! We will deliver you a classic home-cooked meal full of delicious flavor.
Calories
Currently unavailable online, please contact us directly for more information
How We Prepare It
Made and delivered with care on the same day.
Ingredients*
Ingredients will vary.
Heating Instructions
Microwave: Most meals will be heated in 1-2 minutes with a loosely placed lid.
Conventional Oven: Most meals can be placed in an oven safe dish and heat for 10-12 minutes at 350 degrees.
Allergy Information
Prepared in a facility that processes Milk, Eggs, Peanuts, Tree nuts (Walnuts, Almonds, Pine nuts, Brazil nuts, Pecans) Soy, Wheat, Fish, Shellfish, sulphates, sesame, mustard.
*On occasion, we may have to substitute ingredients within this meal.
Meals may not be exactly as pictured
Delivery on Wednesday
Delivers On Wednesday
Korean Beef Stir fry
Korean Beef Stir fry with sauteed vegetables over balsamic rice served with a spring roll.
FOR MEAL INFORMATION CLICK HERE
Sign Up Now+ $2.65
Korean Beef Stir fry
Korean Beef Stir fry with sauteed vegetables over balsamic rice served with a spring roll.
Calories
Currently unavailable online, please contact us directly for more information
How We Prepare It
Oriental style sauteed vegetables cooked perfectly and served over seasoned balsamic rice with a homemade spring roll on the side.
Ingredients*
Sirloin beef, green onion, soya sauce, garlic, sesame oil, sesame seeds, sugar, red pepper flakes, cornstarch, carrot, broccoli, cauliflower, balsamic rice, seasonings, flour, butter, seasonal fresh veggies in the spring roll, salt and pepper.
Heating Instructions
Microwave: Place meal in the microwave with a loose lid for 1 1/2 to 2 minutes.
Conventional Oven: Place meal in an oven safe dish with a foil lid and Bake at 375 degrees for 10 - 13 minutes.
Allergy Information
Prepared in a facility that processes Milk, Eggs, Peanuts, Tree nuts (Walnuts, Almonds, Pine nuts, Brazil nuts, Pecans) Soy, Wheat, Fish, Shellfish, sulphates, sesame, mustard.
*On occasion, we may have to substitute ingredients within this meal.
Meals may not be exactly as pictured
Delivers On Wednesday
Beef Stew
Sensational beef stew loaded with angus beef and fresh vegetables served with a crusty bun and parmesan carrots bun.
FOR MEAL INFORMATION CLICK HERE
Sign Up NowBeef Stew
Sensational beef stew loaded with angus beef and fresh vegetables served with a crusty bun and parmesan carrots bun.
Calories
Currently unavailable online, please contact us directly for more information
How We Prepare It
Beef stew loaded with angus beef and fresh vegetables and sesonings served with a crusty bun and oven roasted parmesan carrots.
Ingredients*
Beef, potato, carrots, beef broth, butter, flour, guiness ale, celery, onions, and spices. Parmesan sprinkled carrots and a crusty bun
Heating Instructions
Microwave: Remove the bun and place in microwave with loose lid and heat for 1 1/2 minutes and stir the stew continue warming for 1 minute or until desired temperature is met. Heat bun for 15 seconds separately if you would like it warm also.
Conventional Oven: Place stew in a stove top pot on medium for 10 - 15 minutes until desired temp is met. Carrots can be baked in the oven in an oven safe dish or cookie sheet and bake for 10 minutes at 375 degrees. Add bun to the oven for 2 minutes if desired warm.
Allergy Information
Prepared in a facility that processes Milk, Eggs, Peanuts, Tree nuts (Walnuts, Almonds, Pine nuts, Brazil nuts, Pecans) Soy, Wheat, Fish, Shellfish, sulphates, sesame, mustard.
*On occasion, we may have to substitute ingredients within this meal.
Meals may not be exactly as pictured
Delivers On Wednesday
Chef's Choice
Leave it to the Chef, she has great ideas! We will deliver you a classic home-cooked meal full of delicious flavor.
FOR MEAL INFORMATION CLICK HERE
Sign Up NowChef's Choice
Leave it to the Chef, she has great ideas! We will deliver you a classic home-cooked meal full of delicious flavor.
Calories
Currently unavailable online, please contact us directly for more information
How We Prepare It
Made and delivered with care on the same day.
Ingredients*
Ingredients will vary.
Heating Instructions
Microwave: Most meals will be heated in 1-2 minutes with a loosely placed lid.
Conventional Oven: Most meals can be placed in an oven safe dish and heat for 10-12 minutes at 350 degrees.
Allergy Information
Prepared in a facility that processes Milk, Eggs, Peanuts, Tree nuts (Walnuts, Almonds, Pine nuts, Brazil nuts, Pecans) Soy, Wheat, Fish, Shellfish, sulphates, sesame, mustard.
*On occasion, we may have to substitute ingredients within this meal.
Meals may not be exactly as pictured
Delivery on Thursday
Delivers On Thursday
Breaded Pork Tenderloin
Rolled in Panko crumbs and fried in butter, served with mashed potato and turnip blend, with broccoli and cheese sauce.
FOR MEAL INFORMATION CLICK HERE
Sign Up Now+ $2.65
Breaded Pork Tenderloin
Rolled in Panko crumbs and fried in butter, served with mashed potato and turnip blend, with broccoli and cheese sauce.
Calories
Currently unavailable online, please contact us directly for more information
How We Prepare It
Rolled in panko crumbs and seasoning and fried in butter, served with creamy whipped potatoes blended with sweet turnip. Boiled broccoli and homemade cheese sauce.
Ingredients*
Pork tenderloin, panko and seasoning, potatoes, butter, milk, broccoli, cheddar, parmesan, seasonings, and cream.
Heating Instructions
Microwave: Place pork, potatoes & veggies in microwave and cover with loose lid, heat for 1 1/2-2 minutes, until desired temperature is met. Warm cheese sauce separately for 1 minute in microwave and stir. Drizzle over desired parts of your meal.
Conventional Oven: Place pork, potatoes & veggies in an oven safe dish, cover and heat at 350 degrees oven 10 -15 minutes.
Allergy Information
Prepared in a facility that processes Milk, Eggs, Peanuts, Tree nuts (Walnuts, Almonds, Pine nuts, Brazil nuts, Pecans) Soy, Wheat, Fish, Shellfish, sulphates, sesame, mustard.
*On occasion, we may have to substitute ingredients within this meal.
Meals may not be exactly as pictured
Delivers On Thursday
Beef Stew
Sensational beef stew loaded with angus beef and fresh vegetables served with a crusty bun and parmesan carrots bun.
FOR MEAL INFORMATION CLICK HERE
Sign Up NowBeef Stew
Sensational beef stew loaded with angus beef and fresh vegetables served with a crusty bun and parmesan carrots bun.
Calories
Currently unavailable online, please contact us directly for more information
How We Prepare It
Beef stew loaded with angus beef and fresh vegetables and sesonings served with a crusty bun and oven roasted parmesan carrots.
Ingredients*
Beef, potato, carrots, beef broth, butter, flour, guiness ale, celery, onions, and spices. Parmesan sprinkled carrots and a crusty bun
Heating Instructions
Microwave: Remove the bun and place in microwave with loose lid and heat for 1 1/2 minutes and stir the stew continue warming for 1 minute or until desired temperature is met. Heat bun for 15 seconds separately if you would like it warm also.
Conventional Oven: Place stew in a stove top pot on medium for 10 - 15 minutes until desired temp is met. Carrots can be baked in the oven in an oven safe dish or cookie sheet and bake for 10 minutes at 375 degrees. Add bun to the oven for 2 minutes if desired warm.
Allergy Information
Prepared in a facility that processes Milk, Eggs, Peanuts, Tree nuts (Walnuts, Almonds, Pine nuts, Brazil nuts, Pecans) Soy, Wheat, Fish, Shellfish, sulphates, sesame, mustard.
*On occasion, we may have to substitute ingredients within this meal.
Meals may not be exactly as pictured
Delivers On Thursday
Chef's Choice
Leave it to the Chef, she has great ideas! We will deliver you a classic home-cooked meal full of delicious flavor.
FOR MEAL INFORMATION CLICK HERE
Sign Up NowChef's Choice
Leave it to the Chef, she has great ideas! We will deliver you a classic home-cooked meal full of delicious flavor.
Calories
Currently unavailable online, please contact us directly for more information
How We Prepare It
Made and delivered with care on the same day.
Ingredients*
Ingredients will vary.
Heating Instructions
Microwave: Most meals will be heated in 1-2 minutes with a loosely placed lid.
Conventional Oven: Most meals can be placed in an oven safe dish and heat for 10-12 minutes at 350 degrees.
Allergy Information
Prepared in a facility that processes Milk, Eggs, Peanuts, Tree nuts (Walnuts, Almonds, Pine nuts, Brazil nuts, Pecans) Soy, Wheat, Fish, Shellfish, sulphates, sesame, mustard.
*On occasion, we may have to substitute ingredients within this meal.
Meals may not be exactly as pictured
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For ideal quality and taste we recommend meals be eaten within 5 days or frozen to be enjoyed at a later date.